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The university was named in the top 50 of the Princeton Review's 2024 "Guide to Green Colleges." It also ranked 17th among both the highest-research and public universities in the nation.
The funding will expand existing programs and support Indigenous experts, scholars and outreach specialists in developing local solutions to climate issues tribal communities are facing.
University of Arizona President Robert C. Robbins created a commission to identify solutions to the challenges facing Arizona agriculture in a rapidly changing climate. The recommendations are outlined in a new report.
The Arizona Replay clothing line features student designs that combine athletic gear with vintage clothes. It's the result of a collaboration between UArizona Marketing and Brand Management and the Norton School of Human Ecology.
The project, funded by the U.S. Department of Agriculture and Bridgestone, focuses on growing and processing guayule (pronounced why-OO-lee), a hardy, perennial shrub that could be an alternative source of natural rubber.
Efforts are underway to wean the university off fossil fuels by 2040 or sooner. As a first step toward that goal, the Office of Sustainability is leading the development of the university's first Sustainability and Climate Action Plan.
More environmentally friendly agriculture practices are needed to keep the farming industry strong in Arizona, a report from the university's Southwest Center finds.
A $1.2 million grant from the U.S. Department of Energy supports a UArizona agrivoltaics project that will examine how crop production and livestock grazing can flourish at existing commercial solar farms.
University of Arizona President Robert C. Robbins has formed a commission tasked with identifying solutions to food and economic insecurity in the state and around the world.
Ensuring all people have access to minimum resources and services, while also safeguarding the stability of the Earth's environment, will require significant societal transformations, a new study finds.