Science & Technology

Three UA faculty members have been elected Fellows of the American Association for the Advancement of Science, the world's largest general scientific society.

Observations show that the Antarctic ice sheet has been melting faster in recent years. New UA-led research shows how melting ice in Antarctica will have global effects on climate.

To celebrate the science and stories of space, UA science and humanities professors will join local musicians, artists and guests to present BENNUVAL!, a family friendly variety show.

Summer internships in a UA bioinformatics laboratory led to the realization of a prestigious scientific goal for three local high school students.

With a grant from the U.S. Army, the UA's Jennifer Barton is continuing research into a disposable falloposcope to detect early-stage ovarian cancer.

Astronomers found that the way almost 3,000 stars in one of the richest star clusters move belies their true ages, which has helped solve a long-standing puzzle about how stars evolve.

To create livable, aesthetically pleasing cities that are also water-efficient, UA experts say water managers and urban planners will need to increase their coordination efforts.

One of the world's premier diving destinations owes its reputation as a hotspot of marine biodiversity to being undisturbed over millions of years, according to a study led by UA ecologists.

While the United States is one of the largest tomato producers in the world, imports play an important role in satisfying demand for fresh tomatoes since most U.S. production is destined for the processed market.

Researchers have pinpointed a dominant genetic mutation that makes cotton bollworms, one of the world’s most destructive crop pests, resistant to genetically engineered cotton.